for pasta

Welcome to the most talked-about Italian restaurant in Valencia, La Pappardella


A voyage of discovery, a fusion of creativity and artistry that began almost 25 years ago. We recapture the designation of origin and provenance of our products, their quality, and of course their preparation, which from our perspective are of utmost importance.
At La Pappardella, you’ll be able to discover our mouth-watering dishes in an enchanting venue.
On our relaxing terrace, at the feet of the Miguelete Tower, with views of the Cathedral, in the very heart of Valencia


We only work with the fastest and most reliable and secure platforms to provide you with our wickedly authentic Italian specialty dishes at home.


Book your next dining experience at the centrally located Italian restaurant La Pappardella, in the heart of  Valencia between the Plaza de la Reina and Plaza de la Virgen de Valencia, a singular location in an early 20th century building at the feet of the Miguelete Tower, with a vibrant blend of art, vintage style and jazz.

A Passion
for pasta

Mouth-watering sensations await you in the heart of Valencia, in the historic Ciutat Vella, with different types of pasta such as ravioli, pappardelle, rigatoni, spaghettoni and their different sauces, some with a touch of truffle, others with a hint of red curry or dry fruits that strike a sharp contrast with the traditional tastes of our delicious Italian cuisine.



get there where

Make your order at home or at your workplace or wherever you are in Valencia:


Monday to Friday for pickup at the location or with Glovo, Just Eat and Uber Eats.

Download delivery menu

New menu

In the new menu of the centrally located Italian restaurant, La Pappardella, we have sought out traditional dishes from the different regions of Italy to bring you the very essence of authentic Italian cuisine.
To do this, we use crafted Italian milled flour for our stuffed pasta, our mozzarella is ‘Fior di latte’ from the Campania region, the tomatoes, as you would expect, are from San Marzano, as well as products from the best Valencia market gardens, which we use to create our starters, salads and pastas.

We hope you enjoy the experience, our cuisine and get to savour all its essence at your next visit.



<<Antipasti>> is a traditional type of Italian gastronomic pastime consisting of an aperitif before eating. It can be served hot or cold and as such, whets the appetite without overpowering the senses.
The name originates from the Italian word pasto, meaning <<food>> and the Latin prefix ante, meaning <<before>>.

    100% home-made with Serrano ham and mushrooms. Served with a tangy bittersweet tomato sauce.
    ALLERGENS: Gluten, Egg, Dairy, Sulphites.
    Made with fresh yellow-fin tuna, served with black olives, capers, Martini gelatine, avocado, onion, tomato and mini toasts..
    ALLERGENS: Gluten, Fish, Soya, Mustard, Sulphites.
    Very tasty! Delicious piadina dough triangles, served with three mouth-watering sauces: cheese, bittersweet tomato and home-made black olive tapenade..
    ALLERGENS: Gluten, Dairy, Sulphites.
    Deliciously fresh burrata cheese from the Campania region, perfectly complemented by tomato, Cantabrian anchovies, black olives, red onions and our Carasau bread from Sardinia..
    ALLERGENS: Gluten, Dairy, Fish, Sulphites.
    Delicious melted Provolone cheese with crispy pancetta, dried tomato shavings and a touch of our Genoese pesto. Accompanied with crunchy bread..
    ALLERGENS: Gluten, Dairy, Nuts, Sulphites.
    Deliciously crispy chicken strips served with a refreshing emulsion of coriander..
    ALLERGENS: Gluten, Egg, Dairy, Soya, Sulphites.
    Delicious Sicilian specialties:
    - Arancine: rice balls stuffed with meat and tomato, ham and mozzarella and aubergine with tomato, bettered and fried.
    - Crocche di patate: delicious italian-style potato croquettes.
    - Panelle di ceci: fried chickpea fluor pancakes.
    ALLERGENS: Gluten, Dairy.
    Traditional, mouth-watering carpaccio: wafer-thin slices of raw veal, matured for 48 months, in an olive oil and lemon juice dressing, rocket lettuce and slivers of parmesan.
    ALLERGENS: Dairy.
    The quintessence of the antipasti, a selection of Italian cold cuts. Served with parmesan granules, seasoned tomato, pickles, vegetables in oil and different types of bread..
    ALLERGENS: Gluten, Dairy, Sulphites.
    Fresh octopus carpaccio with a mango and lime vinaigrette with crunchy pistachios.
    ALLERGENS: Shellfish, Nuts.
    Steamed Valencian clóchinas (similar to mussels) with tomato sauce and fresh basil.
    ALLERGENS: Shellfish.

Prices in euros. VAT included / Consult the list of allergens with the restaurant / GLUTEN FREE PASTA: for people with gluten intolerance. Please consult our gluten free menu / WHOLE WHEAT PASTA: available with any sauce and dried pasta dish. 1€ supplement on top of the menu price / Share: #pasiónporlapasta


Primer plato

To choose between:

  • INSALATA TOSCANA: A savoury quinoa with chicken, rocket lettuce, tomato, cashews and curry mayonnaise.

  • INSALATA CAPRESE: Freshly diced tomato, mozzarella, rocket lettuce, basil pesto and balsamic cream.

  • CESTO FRITTO: Crispy fried vegetables in tempura served with our mouth-watering home-made soya sauce.

  • PIADINA PESARESE: Filled with serrano ham, tomato, mozzarella, rocket lettuce and parmesan.

  • CARPACCIO DI ZUCCHINE: Thin slices of courgette with an olive oil and lemon juice vinaigrette, basil pesto, dried-tomato, almond and parmesan.

  • MOZZARELLA IN CARROZZA: Traditional dish from Naples consisting of mini sandwiches, filled with mozzarella, cooked ham, basil and tomato, bread-crumbed and then fried.

  • BRUSCHETTA DI POLLO: Juicy grilled chicken breast on a bed of toasted bread, rocket lettuce, cherry tomatoes, caramelized onion with a delicious curry and mango sauce.

  • PIADINE CON SALSE: Piadina triangles served with two of our signature sauces.

  • ANTIPASTO DEL GIORNO: Simply ask your waiter about the day´s special!!!!


Segundo plato

To choose between:

  • PIADINA ZUCCONA: Roasted pumpkin, gorgonzola, mozzarella, rocket lettuce and crispy pancetta.
  • SPAGHETTONE ALLA PARMIGIANA: Our very own version of parmigiana: a fried aubergine, tomato, cherry tomato, mozzarella and parmesan sauce.
  • SPAGHETTI 3 POMODORI: A wonderful blend of tomato, prepared in a diverse variety of ways, pecorino cheese, onion and touch of basil.
  • RIGATONI PASTICCIATE: With sausage, tomato sauce, onion, parmesan, basil pesto and a touch of cream and wine.
  • RIGATONI GORGO E TARTUFO:  A mouth-watering pancetta, gorgonzola, truffle cream, onion and parmesan sauce with just a touch of cream.
  • LOMO PIZZAIOLA: Delicious and juicy pork seasoned with tomato sauce, onion, black olives and a touch of white wine. Accompanied by mashed potatoes
  • PAPPARDELLE LEVRIERO: Mushrooms, guanciale pork, cream, onion, parmesan with a subtle hint of chili pepper.
  • LASAGNA: Oven-baked pasta in a bolognaise sauce with béchamel, mozzarella and parmesan.
  • PASTA RIPIENA: Delicious stuffed pasta that can be combined with any of these delicious sauces (Supplement 2,5€):

       – Funghi: With parmesan, guanciale, truffle cream, cherry tomatoes, mushrooms and onion.

       – Radicchio e prosciutto: With serrano ham, radicchio, parmesan, toasted almond, onion and cream.

       – Zio Basilio: With tomato pesto, basil pesto, parmesan and a touch of cream.

  • PIATTO PRINCIPALE DEL GIORNO: Simply ask your waiter about the day´s special!!!



To choose between:

  • CREMA DI YOGURT CON FRUTTA: Sweet, creamy Greek yoghurt with pieces of fresh fruit.

  • TORTA DI FORMAGGIO: Our signature cheesecake served with fresh fruit.

  • BROWNIE: Sweet chocolate sponge cake with vanilla ice cream, nuts and a toffee sauce.

  • TIRAMISÚ: Smooth and creamy mascarpone with sponge fingers bathed in Italian coffee.



To choose between:

  • Water
  • Soft drink
  • Beer
  • Glass of house wine
11,50€Drink, bread and coffee
12,90€Drink, bread, dessert and coffee

Prices per person. VAT included.

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Children's menu

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Celiac Options

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Il nostro menú

Desinfección de comedor
los Chorros
del oro
Las mesas,
las sillas
y el suelo son
después de
cada pausa.


An Italian restaurant in Valencia where food safety is guaranteed as we have carefully and systematically implemented all possible Covid prevention measures, allowing you to relax and fully enjoy our authentic Italian cuisine.

Are you on the hunt for one of the best Italian restaurants in Valencia? There are plenty of Italian restaurants in the centre of Valencia, but we will help you to make up your mind (and make the best choice). La Pappardella boasts a long and mouth-watering tradition that dates back more than two decades. A terrace with views of the Cathedral, Italian cuisine using only top quality, DO ingredients, and an impeccable attention to detail. What more could you ask for?

Freshly homemade, Italian pasta is our forte, which is why you can’t afford to miss out on this Italian jewel located at the feet of the Miguelete Tower. La Pappardella indulges guests with truly authentic dishes from Italy and a wonderful evening of dining or afternoon aperitive in Valencia. And the price? Don’t concern yourself, because if you are a pasta lover, you won’t find better value for money anywhere in the centre of Valencia.

Italian restaurant in the centre of Valencia

La Pappardella is the perfect venue for a gastronomic tour of the very best Italian dishes, and it’s just a stone’s throw from the Plaza de la Reina square. We are passionate about pasta, so much so that it has become our signature dish. To give you an idea, our a la carte menu includes 18 different pasta specialities! But let’s take you back to the start, which is where our passion for this wickedly delicious pasta began. It has been loved by diners since 1997. The secret to our success is the use of artisan milled flour from Italy to make our stuffed freshly homemade pasta, as well as “fior di latte” mozzarella from the Campania region. Out tomatoes are also top quality, such as the exquisite San Marzano, especially grown to give sauces and appetizers that exquisite taste.

As soon as you walk through the doors of La Pappardella, you are struck by the relaxing atmosphere, feeling yourself transported to a place where the pleasure of eating freshly homemade pasta reigns supreme. Come and savour the delights of our Italian cuisine just a stone’s throw from the Plaza del Ayuntamiento square in the centre of Valencia at our restaurant and terrace. It is an airy and safe restaurant, where we have adopted all necessary safety measures (we disinfect everything, and we mean everything after each shift). This means that your only concern is having enough room for one of our delicious homemade desserts after sampling our mouth-watering pastas.

Late afternoon bites in downtown Valencia

If you’re looking for a relaxed atmosphere, somewhere to while away a late afternoon with friends, then look no further than La Pappardella. It’s chic, contemporary, pleasant, out of the ordinary, and is head and shoulders above standard Italian restaurants. Start with one of our hot or cold appetisers or starters to whet the appetite, such as freshly made tuna tartare or a cured ham and mushroom croquette. Vegetarian options are also available, and we take great care to look after your well-being, which is why the menu clearly indicates if there are any allergens in each dish.

Our piadina warrants special attention, a distinctive Italian flatbread that makes the perfect accompaniment to any dish. Lightly crispy on the outside, and wonderfully soft on the inside. You’ll love it. With vegetables, or mozzarella, rocket, serrano ham, crispy pancetta, cured sausage, provolone cheese, fresh tomato in addition to other tasty ingredients. In short, our restaurant is worth a visit. If you are looking for something less filling, you really must try one of our delicious salads. From a vegetarian goat’s cheese salad to a Kikka with crispy pan-fried chicken with a dried fruit crumble as well as other exquisite ingredients.

Start the drum roll, because now it’s time for our main attraction, the pasta! Ripiene or stuffed pasta, is an Italian vice that you will get hooked on. The stuffed pasta is 100% homemade; made fresh each day. Stuffed ravioli with prawns in garlic butter and brandy, or a filling of cottage cheese, spinach and ham with gorgonzola cheese and nuts you’ll truly relish! And you’ll also discover where the restaurant gets its name, La Pappardella, an egg pasta made from Belli, in Foligno in the Perugia region. And you definitely mustn’t leave our Italian restaurant in Valencia without trying Pappardelle del Levriero, a wonderful recipe from Aurelia, the mother of one of our founding partners. It is truly heavenly! Try our pasta dishes with our grandmother-style ragout sauce, or with sausages or porcini mushrooms, with red pepper, with crispy pancetta, pine nuts and basil. It’s beginning to make your mouth water, right? Yet we’ve only just got started!!

Italian recipes in the centre of Valencia

Savour the delights of our Strangozzi Mixati, pan fried chicken and mushrooms, with a soya and cream sauce, or a vegetarian version with pesto and buffalo mozzarella. We really should warn you: you need to be a regular visitor to La Pappardella to be able to try all our different pastas! And at a price that is guaranteed to put a smile on your face! In addition to our wide selection of pasta dishes – we’ve hardly mentioned any at all – if you have a hankering for meat, you won’t be disappointed: whether it’s a mature beef tenderloin with chips or one of our unforgettable burgers. La Finca beef, cheddar cheese and Iberian bacon, delicious!

And last but not least, a wonderful homemade dessert. You really must leave some room for the sweet finale to our menu! For example, our magnificent cheesecake, Oreo cake – with pure cocoa – or the Mocaccino, that is so light, you’ll be flying in the clouds, the unmissable and one-of-a-kind Panna Cotta or our splendidly over-indulgent Tiramisu.

At La Pappardella, you can also enjoy some great views. Not just the Cathedral but also exhibits by up-and-coming young artists. And you get a choice as to the level of intimacy too: a peaceful terrace, or better views and greater visibility. Our service is refreshingly attentive, and especially aimed at most demanding pasta aficionados.

Pop in while you’re visiting the centre of Valencia, whether it’s to sample an appetiser over a glass of wine, to try some artisan pasta or to end the evening with an extravagant dessert. We have lunchtime menus, gluten-free dishes, vegetarian dishes and our famous “Il nostro menú” tasting menu. Do you need any more convincing? La Pappardella comes recommended by ACECOVA, we use only top-quality ingredients, and you can’t help but notice the love that we put into each tantalisingly tasty dish.

Celebrating something, asking someone to marry you? La Pappardella is the perfect venue with its warm and welcoming atmosphere. And if you haven’t fallen in love with the right person yet, let us help you to get there with our delicious food and our authentic character. We’re ready to welcome you for any kind of celebration with whomever you wish, because our doors are always open and we’re waiting to welcome you at Calle Bordadores 5, in the very heart of Valencia!

For further information contact us through info@restaurantelapappadella.com or call us +34 963 91 8915.


Abrir chat
Hello! To make a reservation, please , tell us: your name, date, number of diners and shift of the reservation:

- Lunch: 13.30 or 15: 30
- Dinner 20:00 or 22:00

*The reservation is not confirmed until a confirmation message or call from the restaurant.

* The reservation for TODAY Will be accepted until 13:30 and 20:30.

Please make sure you gave us all the requested information.